Organic farming system is not new and is being followed from ancient time. It is a method of farming system which primarily aimed at cultivating the land and raising crops by use of organic wastes (crop, animal and farm wastes, aquatic wastes) and other biological materials.
Organic farming is based on the principles of natural agriculture, conservation of soil and biodiversity, respect for human health and the reduction of use of chemical fertilizers and pesticides.
Protecting the long-term fertility of soils by maintaining organic matter levels
Encouraging soil biological activity, and careful mechanical intervention
Providing crop nutrients indirectly using organic nutrient sources
Effective recycling of organic materials like crop residues & livestock manures
Benefits of organic farming includes reduction in food waste, lower production costs, better soil and water quality, improved pest control, more organic products, reduced fuel emissions and less foodborne diseases.
